Pre-Order Your 2018 Poultry

Place an online order for your chickens and turkeys to be picked up on the farm this spring.


In 1979, Mom and Dad plunked their ideals and $40,000 down on some of the poorest farmland in one of the poorest counties in New York State. They dreamed of living off that land, of their children living off that land. And from the first night I laid my head down to rest on Sap Bush Hollow Farm as a child, I never wanted anything else. As I grew to adulthood and began a family of my own, I realized that this little farm was more than just a pastoral dream. It was an antidote to industrial food, climate change, harried living and social injustices. But how was one little grassfed livestock farm high in the mountains going to support two families? I looked to my Appalachian neighbors, who had lived well up here for generations, with little to no cash. If they could do it, so could we. We would simply have to learn to make what we couldn’t buy. I would become the radical homemaker.

I thought it was just a sensible choice. I didn’t know it would spark a revolution.

Thanks for dropping in. Feel free to look around and see what life is like for three generations of my family as we live, bicker, laugh, feast, farm and love high up here in these frost covered hills of Schoharie County, New York.

— Shannon Hayes, The Radical Homemaker

Find your Tribe

Join a Facebook group - or start one!

Looking to find fellow radical homies in your own community? Here are a few Facebook Groups that have begun around the country to get you started.

Interested in starting a group
in your own neck of the woods?

Let me know, and I’ll post your information here. Once you have at least five members, I’ll send you a free welcome kit with copies of my latest books to use as giveaways. I will also put you on the promotional copy list to get free copies of any future releases. That’s right – free books from me, as long as your group remains active.

I can also be available personally (at no charge) to answer any questions via email, Facebook or Skype interview that your group may wish to present. This is my way of thanking you for helping to spread the word about living happily and sustainably.

• Books •

by the Radical Homemaker, Shannon Hayes

• Words •

from the Radical Homemaker

Sap Bush Cafe Hearthside Brunch Sat., March 24th, 9-12

Last time for this season! This is a winter favorite here at the cafe, and we have just enough of Barbers' squash in storage to prepare it one last time before next fall... Butternut pork stew w/Dad's home-smoked bacon and fennel Fresh baked cornbread & grassfed butter Choice of homemade … Read More >

St. Patty’s Day Hearthside Brunch, 3-17, 9-12

Tired of Corned Beef and Cabbage?  How about some more authentic Irish fare? Grassfed Lamb Stew  Served with your choice of fresh-baked soda bread or GF Cornbread & grassfed butter Followed by traditional Irish Apple Cake with Custard Cream Sauce Prix Fixe 19.95 As usual, we’ll open at … Read More >

Sap Bush Cafe Hearthside Brunch Menu, Sat., 3/10, 9-12

Cuban-style Black Bean & Rice w/Wood-fired Chorizo Fresh Greens  Homemade Pie GF and Prix Fixe 17.95 As usual, we’ll open at 9 am with our fresh-baked croissants, GF pastries, specialty coffee and our breakfast menu.  Our Hearthside brunch will be available starting at 10:30.  As long as … Read More >

Sap Bush Cafe Hearthside Brunch Menu Saturday, March 3, 2018 9-12

Sap Bush short ribs braised in bacon, carrots, onions, broth and wine Served over a bed of creamy polenta W/ fresh greens  Persian Love Cake for dessert GF and Prix Fixe 19.95 As usual, we’ll open at 9 am with our fresh-baked croissants, GF pastries, specialty coffee and our breakfast menu. … Read More >